Food safety, one pistachio at a time
Pistachio growers probably won’t agree, but the New York Times says in an editorial this morning that the recent blanket warning from the Food and Drug Administration about salmonella in pistachios was one of the most encouraging events in years and sent a powerful signal to those in the food business that the F.D.A. planned to focus more urgently on the safety of consumers.
.jpg)
The editorial concludes that even though the Obama F.D.A. appears to be doing a better job, Congress needs to beef up the agency’s staff and broaden its recall authority. Longer term, Congress and the White House need to keep promises to take a deeper look at food safety. It is time to think seriously about establishing one federal agency to coordinate and enforce food-safety regulations — and give consumers the protections they need and deserve.
http://barfblog.foodsafety.ksu.edu/admin/trackback/124539
