Michigan salmonella outbreak tied to alfalfa sprouts
This is Amy making a face in Guelph in 2005 after being served raw pea sprouts when she specifically said, no sprouts. At a local Manhattan (Kansas) restaurant, we’re known as the ‘no sprouts’ people.
And now, sprouts are in the news again for making people barf.
The Michigan Department of Community Health is telling people to avoid alfalfa sprouts after an outbreak of salmonella sent two people to the hospital and sickened 14 others in southeast Michigan.
For the most part, people got infected from sprouts in sandwiches, but the origin of the sprouts is not yet known, MDCH officials said in a statement. The illnesses mostly occurred between March 23 and April 6.
This same salmonella caused a recall of alfalfa (sprouts) in the Midwest earlier this year.
http://barfblog.foodsafety.ksu.edu/admin/trackback/127126
