Colts win in stunner; stadium food service company denies media access to witness food safety improvements

Maybe it was the stadium food that somehow lifted the Indianapolis Colts to a stunning come-from-behind 35-34 victory over the New England Patriots in another chapter of the U.S. football rivalry of the decade, Peyton Manning (right) versus Tom Brady (below, left).
 
After being hammered by local health types, the folks who run the food concessions at Lucas Oil Stadium swooped into town and promised to set things straight. WISH went out to ask some tailgaters to see how confident were about buying food inside the stadium.

Tailgater Glen Vigar reacted to the news,"(It's) a little scary. I mean it's a brand new building. I wouldn't expect it."

Vigar said that he wouldn't eat the food there anymore.

Centerplate said it planned to have 15 of its own food safety inspectors inside the stadium Sunday to make sure conditions are clean.


24-Hour News 8 had asked to be inside the stadium to see how that was going, but a Centerplate spokesperson denied that request.

Trackbacks (0) Links to blogs that reference this article Trackback URL
http://barfblog.foodsafety.ksu.edu/admin/trackback/167132
Comments (0) Read through and enter the discussion with the form at the end
Post A Comment / Question Use this form to add a comment to this entry.







Remember personal info?
Send To A Friend Use this form to send this entry to a friend via email.