Football

  • Posted: February 8th, 2012 - 12:09am by Ben Chapman

    Author: 
    Ben Chapman

    Like many folks, Dani and I used to get together with a bunch of friends each year to watch the Super Bowl. And the event rarely lived up to the hype. While it was fun to hang out and exchange snarky comments about the half-time show, I never really ended up watching the game. Now I prefer to stay home, quietly watch (which I remind Dani is the last football game for 6+ months) in my recliner and make snarky comments about the halftime show online.

    On the menu at our house this year was baby back ribs, baked potatoes and jalapeno poppers. Unhealthy eating and the Super Bowl go hand-in-hand.

    In an attempt to exploit every possible Super Bowl storyline, ESPN rehashed one of their favorite investigative journalism methods and ran a profile on food safety at Indianapolis host site Lucas Oil Stadium.

    Outside the Lines'" The File recently acquired 2011 Marion County health department inspection records for the 181 food and beverage outlets inspected at Lucas Oil Stadium and found that 25, or 14 percent, of the locations had critical violations that showed up during routine inspections. A 2010 "Outside the Lines" piece that examined food safety at all professional sports stadiums showed that about 7 percent of the vendors at Lucas Oil Stadium had racked up critical violations -- problems that could lead to illness.
    Among the violations found in the stadium were expired tomatoes and onions, a chef who didn't wash his hands, a microwave covered in gunk, gnats in an onion bin and hamburger patties toiling in a steamer at lukewarm temperatures -- a situation ripe for bacteria.
    Expired tomatoes and onions? What does that mean?

    Handwashing problems and not-so-hot-holding of cooked burgers are problems. Both actions have led to illnesses recently.
    In a predictable turn, coverage went from the risky to yuck factor:
    Lucas Oil Stadium first came under scrutiny over food practices in 2009, when a local TV station reported 42 critical food safety violations, including several that cited examples of dead mice or mice droppings near food and meal-preparation surfaces -- even in an oven -- and live mice running through a loge-level kitchen. The head of the county's food safety program at the time said there was a "widespread rodent problem."

    Not to be left out of the discussion, International Business Times also ran a story about food safety - this one about an illness that MVP Eli Manning's had a couple of weeks ago. Although reported at the flu, a New York State MD, Dr. Gerald Deas thought that it was more likely that Eli was suffering from an E. coli infection.

    The  quarterback may be getting ready to run his team's offense Sunday in the 2012 Super Bowl, but in the days running up to the Giants' 20-17 win in San Francisco on Jan. 23, he likely had E. Coli, according to Dr. Gerald W. Dean of New York.

    The medical doctor wrote in a Feb. 1 column in Frost Illustrated, a local Indianapolis-area newspaper, that his professional opinion was that  was sick with E. Coli, despite the fact that it was reported that he had the flu.

    "A few days prior to the battle of the Giants with the San Francisco 49ers, Eli Manning was struck in his gut with a bacteria known as E. coli. It was reported in the press thathe had had a bout with the flu, which I doubted," Dr. Dean wrote Feb. 1 in Frost Illustrated. "It was further reported that he missed practice for the big game due to running back and forth to relieve himself, which could have been diarrhea."
    Dr. Dean goes on to say that as he examined press photographs and videos of Eli Manning in the days leading up to the NFC Championship "it was obvious that he was washed out and looked totally dehydrated, which diarrhea can cause."

    "Personally, I think all superstars, whether they be man or animals should be carefully monitored for drugs, diet and drinking habits before championship games or races," Dr. Dean wrote. "Millions of dollars are being bet on the outcome of a particular event and something like a simple bacteria such as E. coli can change the outcome of a sporting event and its participants."

    Uh, yeah, that's some nice detective work there. Could have been noro as well.
     

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  • Posted: October 4th, 2011 - 5:15am by Doug Powell

     I’m a big fan of paper towels in any sort of public bathroom. The friction of wiping hands thoroughly with paper towel has been shown to remove a couple of log worth of bacteria.

    And I can understand that Nebraska college football players may be disappointed after abandoning the Big 12 for the seductive lure of the Big 10, only to get thrashed by new conference rivals, Wisconsin, 48-17.

    But don’t take it out on the paper towel dispenser.

    USA Today reports defensive tackle Chase Rome was given a $326 ticket for damaging a paper towel dispenser at a Madison airport while waiting to fly back to Lincoln, Nebraska.

    Rome, who was credited with two tackles in the game, allegedly ripped the dispenser off the wall.

    "The paper towel dispenser was totaled," Dane County Sheriff's Office spokeswoman Elise Schaffer told madison.com.

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  • Posted: August 20th, 2011 - 8:07pm by Doug Powell

    Pantagraph.com reports that more than 35 members of the Illinois State football team were stricken with a stomach virus this week that caused them to miss practice.

    “The carnage ended up being about 50 people, coaches, trainers, players, managers. It was unbelievable. I’ve never been through that before,” said Coach Brock Spack. “But what doesn’t kill us makes us tougher and better.”

    “Some of the volleyball players are sick. I’m hearing some other people on campus are sick,” Spack said. “I was one of the victims. It’s not a lot of fun. It’s pretty intense for about 24 hours.”
     

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  • Posted: July 2nd, 2011 - 8:20pm by Doug Powell

    A month ago five Mexican players were sent home before the start of Gold Cup for testing positive for trace levels of clenbuterol, a prohibited anabolic substance.

    Friday, four more players tested positive for the same substance. Health officials insisted Mexican beef doesn’t contain clenbuterol and that the incidence of contaminated beef is one in a million. They are either lying, or the Mexican soccer team is the unluckiest group of people ever. Once again, we’ll have to wait for the official investigation to be over.

    Reminds me of a CSNY song.
     

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  • Posted: January 7th, 2011 - 3:56am by Doug Powell

    KMBC.com reports that players with the Kansas City Chiefs football team have been ordered to wash their hands thoroughly with soap and hot water to keep anyone from getting sick.

    Pro Bowl left guard Brian Waters missed a second straight practice Thursday as the Chiefs prepared to host Baltimore on Sunday in the first round of the AFC playoffs.

    Pro Bowl wide receiver Dwayne Bowe was back after being out sick on Wednesday.

    Coach Todd Haley said,

    "We've had a re-emphasis lesson, kindergarten rules, wash your hands in warm water, two minutes. As always, we know we're doing a good job in our building, trying the best we can to keep the germs out. Then you go home and it all gets thrown out the window in my case."

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  • Posted: October 25th, 2010 - 2:10pm by Doug Powell

    While watching Brett Favre and the Minnesota Vikings lose to the Green Bay Packers last night (for about 5 minutes), and while wondering if Brett was a naughty boy with those text messages (for about 12 seconds), the Sunday Night Football broadcast crew paid homage to fall in Wisconsin with apple cider.

    A series of vignettes showed a dude with a small apple press, lovingly grinding up the apples and them pressing the pulp into cider. Yummy. But I prefer mine mulled, pasteurized or fermented.
     

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  • Posted: October 23rd, 2010 - 6:03am by Doug Powell

    At least seven of the nine cases of salmonella reported at Clearview High School might be part of a larger bacterial outbreak, according to a Lorain County Health Department official.



    Or maybe not.

    Health Commissioner Ken Pearce said in seven of the nine known cases, the same bacteria typing was found. After the health department contacted the Centers for Disease Control earlier this week, it was determined that the Clearview cases might be part of a common outbreak in other areas, Pearce said.



    A spokesperson for the CDC said the case is still under investigation and they are not aware of links to cases in any other states.



    The bacteria, Pearce said, is likely tied to a football team dinner served before a game three weeks ago.
     

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    Salmonella  |  0 Comments
    Barf, Football, salmonella, Vomit
  • Posted: October 14th, 2010 - 7:34am by Doug Powell

    katy.perry_.avril_.lavigne.proactiv.jpg

    Clearview High School in Ohio sounds like the ideal setting for a Proactiv commercial. Katy Perry or Avril Lavigne (right, pretty much as shown) could shoot their next acne removal spot at the high school while disinterested teens go about their business – or barf in the background like 100 students from the school did a couple of weeks ago.

    In one of the slowest investigations of a possible foodborne illness outbreak,
    The Morning Journal reports Lorain County Health Department officials have confirmed eight cases of Salmonella B at Acne-High, believed to be connected with a dinner served to the football team two weeks ago.

    Health Commissioner Ken Pearce said,

    “Our focus is on that little football dinner. But it’s not confirmed that that’s what caused it.”



    Last week, health investigators interviewed Clearview students to find any commonalities in sickness and collected voluntary stool samples. Pearce said not all the illnesses were related to diarrhea and norovirus has been discounted.
     

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  • Posted: September 5th, 2010 - 1:23pm by Doug Powell

    There’s something decadent about watching a Kansas State football game 50 yards from the sandy beaches of Anna Maria Island, Florida, on a Saturday afternoon while dining on grilled grouper fresh from the Gulf of Mexico, asparagus, summer squash and sweet potatoes.

    Then Coffman started barfing.

    Carson Coffman (right, during Saturday’s game, pretty much as shown), K-State’s starting quarterback (for now) was seen hurling on the sidelines and had to leave the game in the third quarter to get rehydrated with an IV-drip. According to media reports KSU’s QB barfed about 10 times during the game.

    It wasn’t my cooking. No word on whose cooking it was, or whether the yakking was food-related at all. And who cares. K-State beat UCLA 31-22. And we just finished a delightful lunch of grilled Gulf shrimp accompanied by grilled peaches, pineapple and strawberries.
     

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  • Posted: February 6th, 2010 - 12:05pm by Doug Powell

    With record snowfall in Washington, D.C. why not walk 8 blocks to take in the Washington Capitals-Atlanta Thrashers hockey game Friday night?

    With the Caps in first place, the mood was festive on the streets outside the Verizon Center as Amy, Sorenne, 17-year-old daughter Braunwynn -- down from Canada for a visit – and I slogged through the slush to the game. Our hair was so wet by the time we arrived that Braunwynn shaped Sorenne’s hair into a fauxhawk that lasted the entire game. There were many comments. Caps won 5-2 to extend their league-leading 13-game winning streak. Braunwynn has retained her hockey knowledge. That Ovechkin kid has prospects. Now if we can only get tickets for Sunday afternoon’s sold-out game against the Pittsburgh Penguins.

    That slush is now 20 inches of snow outside our hotel. We’re going to be stuck in D.C. for a few extra days. I’m hoping our hotel has better food safety standards than the headquarters hotel for National Football League employees in Fort Lauderdale for tomorrow’s Super Bowl XLIV.

    The Sun Sentinel reports that 25 of those NFL employees got sick from some sort of stomach bug, and that earlier this week, inspectors found a dozen critical food-safety violations in the hotel’s restaurant.

    The oceanfront Westin Beach Resort also had failed a restaurant inspection in September, and let its license expire in December by not paying a $457 renewal fee, state officials said Friday.

    Health officials were quick to say they did not yet know what caused the outbreak, how the guests got it or whether the hotel bore any blame. Samples were still being tested.

    Hotel general manager Amaury Piedra said the hotel was cooperating with the investigation. He does not believe the hotel's food was the cause of the illnesses, saying the symptoms match a virus.

    Like maybe norovirus, which could be transmitted from a sick employee, especially one serving food?

    An inspection on Wednesday found violations such as open food stored in unclean places, employees handling food with bare hands, lack of handwashing and dirty conditions.

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