Hamilton

  • Posted: March 2nd, 2012 - 3:00am by Doug Powell

    For Chapman’s mum, camping is a hotel without air conditioning.

    For me in surburbia, it was a tent in the backyard.

    Me and a couple of friends would have sleepouts, with an AM radio to rock us through the night.

    The station of choice for pre-teens in 1971 was CKOC in nearby Hamilton, Ontario (that’s in Canada).

    So it was with a tint of nostalgia when I read that norovirus had been confirmed as the cause of illness in at least 15 people at a CKOC Reunion Dance last weekend.

    Dr. Chris Mackie, an associate medical officer of health, told the Hamilton Spectator although the outbreak hasn’t been linked specifically to food, anyone who took leftovers from the dance should throw them out, just in case.

    Anyone who experienced the symptoms listed above after attending the CKOC dance should call public health at 905-546-2063.

     

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  • Posted: February 24th, 2012 - 9:02pm by Doug Powell

    Hamilton Public Health officials (that’s in Canada) have discovered another 12 cases of salmonella illnesses after asking anyone who has eaten at Eat a Pita on Main Street East since Feb. 1 to call them.

    Officials declared a salmonella outbreak connected to Eat a Pita after investigating four salmonella cases linked to the restaurant. Eat a Pita has been closed as a result of improper food handling. During a previously scheduled health inspection on Feb. 1, it was found that cooked chicken wasn’t being kept at a high enough temperature. Similar problems were discovered during a followup inspection on Thursday.

    A woman who answered the phone at Eat a Pita on Thursday said, “I don’t believe this is in my food.”

    She also said she would like documentation of the cases from public health, and declined to comment further.

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  • Posted: February 23rd, 2012 - 5:43pm by Doug Powell

    Four cases of salmonella are being investigated by Hamilton’s public health department (that’s the Hamilton in Canada).

    Public health says it believes the cases are connected to Eat a Pita restaurant on Main Street East at Kenilworth Avenue. The restaurant remained open after it took corrective measures following an inspection, and is being inspected again Thursday.

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  • Posted: December 18th, 2010 - 10:41am by Doug Powell

    The Hamilton Spectator (that’s in Ontario, Canada) reports this morning that public health types received 40 calls Friday from people who were sick after eating food from the downtown Druxy’s Famous Deli Sandwiches earlier this week.

    All of them ate food from the deli on Tuesday or Wednesday and showed a similar range of symptoms to the 33 people who became sick with gastrointestinal illness or stomach flu at a corporate event catered by Druxy’s Tuesday, said Dr. Chris Mackie, one of the city’s associate medical officers of health.

    The symptoms include nausea, vomiting and diarrhea, he said.

    Public health temporarily closed the deli at Jackson Square Thursday afternoon after they suspected two ill employees serving at a corporate Christmas party contaminated the food. The department found Druxy’s did not have hot water for workers to wash their hands properly.

    The downtown deli has catered three other events since Monday. Some of the new 40 patients had attended one of these functions, Mackie said.

    Public health has collected some samples and should know what pathogen is involved likely by Monday, he said.

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  • Posted: June 3rd, 2010 - 8:17am by Doug Powell

    The public health department in Hamilton, Ontario (that’s in Canada) is failing to properly monitor Hamilton's restaurants.

    But a Hamilton restaurant with mouth-shaped urinals in the men’s room is attracting attention (OK, not from public health inspectors).

    The Hamilton Spectator reports that an audit presented to city council yesterday shows the city isn't meeting provincial standards for food safety inspections.

    It should have performed 4,700 routine inspections last year, but missed that target by 1,200.

    The audit also found restaurants and food services with repeat problems weren't consistently penalized. Out of 450 establishments with multiple infractions, only six were ticketed in 2009.

    Ann Pekaruk, the city's director of audit services, said her department couldn't find an adequate reason why the inspections weren't completed.

    But there is one Hamilton restaurant that has attracted attention.

    After eight months of refusing to give in to pressure from women’s rights groups, politicians and threats of boycotts, the National Post reports a Hamilton restaurant has agreed to take down the controversial mouth-shaped urinals in its men’s restroom.

    The Honest Lawyer in Hamilton bought the urinals, which have big, glossy red lips, in Europe and installed them in the restroom three years ago, said Renee Roth, the restaurant’s operations manager and partner, but it didn’t get any negative attention until recently.

    “The people started saying it was misogynist, sexist and hurtful. That’s not what we meant for it,” Ms. Roth says. “I saw it as a simple novelty. A decoration in my bathroom. But we didn’t want to confuse people to think we support the things the activists were accusing us of.”
     

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  • Posted: May 18th, 2010 - 10:31am by Doug Powell

    esposito_tony_8x10.jpg

    barfblogger, graduate student and salad sous chef Katie is on her way from New Zealand (below, left, exactly as shown) to her hometown of Sault Ste. Marie, Ontario, famous for being cold, where Wayne Gretzky played junior hockey for a bit, and home to the greatest NHL goaltender ever and my teenage-idol, Tony Esposito (and his brother, Phil, who scored a few goals over the years for the Boston Bruins).

    Katie will attend Kansas State University for the summer semester and finish up those pesky MS details, like writing a thesis.

    She leaves behind New Zealand, for now, and I don’t know if she ever traveled to Hamilton, N.Z., but the Waikato Times reports that more than 320 Hamilton restaurants, takeaways, eateries and caterers have failed food safety inspections in the past year and one was so dirty the council closed it down straight away.

    Hamilton City Council's environment health team inspects the city's 800 food businesses each year and just over half pass on the first inspection.

    Horror stories include filthy kitchens and surfaces covered with cockroaches.

    Of the businesses inspected since July 2009, 64 had critical food safety issues which include dirtiness and food being stored either at wrong temperatures or risking cross contamination with raw food.

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  • Posted: November 22nd, 2008 - 5:24pm by Doug Powell

    It’s been 27 years since I served time in an Ontario correctional institution where I got all corrected and rehabilitated.

    I never saw a health inspector. But apparently they do check out the jail food. Good thing too. The Milton, Ontario, food production facility – the ‘Hurst --provides 9,000 meals per day to approximately 4,500 inmates at seven Ontario correctional facilities. And listeria was found last week.

    Dr. David Williams, Acting Chief Medical Officer of Health, is alerting individuals who were incarcerated in seven provincial correctional institutions between November 13 and 16, 2008 of a possible exposure to Listeria monocytogenes.

    On November 21, 2008, the operator of a correctional services food production facility in Milton informed the Halton Region Health Department that food and environmental samples taken during routine surveillance at the facility had tested positive for Listeria monocytogenes.

    The tests relate to samples taken from food that may have been consumed between November 13 and November 16, 2008.

    As a result of the positive tests, the Halton Region Health Department issued an order to the operator, Eurest Dining Services, to cease production and distribution of food from the facility and to immediately prepare and implement a plan to sanitize the plant and equipment.

    There are no reported cases of listeriosis.

     

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    Listeria  |  0 Comments
    Hamilton, Ontario, Prison
  • Posted: August 2nd, 2008 - 5:36am by Doug Powell

    Public health types in Hamilton, Ontario, report that 55 people fell ill after attending a staff barbecue July 18 at ArcelorMittal Dofasco or eating leftovers. A public health investigation determined the source of the outbreak was Vibrio parahaemolyticus bacteria from inadequately pre-cooked lobster tails.

    The caterer was the Village Green Bistro in Westdale.

    On Friday, the U.S. Food and Drug Administration warned consumers to avoid eating tomalley from American Lobster, regardless of where the lobster was harvested, because of potential contamination with dangerous levels of the toxins that cause Paralytic Shellfish Poisoning (PSP).

    Lobster tomalley normally does not contain dangerous levels of PSP toxins. The current high levels of PSP toxins likely are associated with an ongoing red tide episode in northern New England and eastern Canada. Canadian authorities recommend limited consumption of lobster tomalley. However, authorities in Maine, Massachusetts and New Hampshire have issued advisories cautioning against eating any tomalley.

    Colbert did a bit about the tomalley Thrusday night but it’s not on the Comedy Central website yet. So this will have to do.


    http://www.comedycentral.com/colbertreport/videos.jhtml?videoId=127666
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