Newport

  • Posted: February 2nd, 2012 - 2:37pm by Doug Powell

    harvestmark.watermelon1.jpg

    The UK Health Protection Agency (HPA) is investigating an outbreak of a strain of Salmonella Newport infection among 30 people in England, Wales and Northern Ireland since the beginning of December 2011. Cases of illness caused by the same strain have been confirmed in Scotland, Ireland and Germany.

    Dr Bob Adak, head of the gastrointestinal diseases department at the HPA said: “Although it’s too soon to say with certainty what the likely cause of infection is, early indications suggest that a number of people became unwell after eating watermelon. This has also been noted in the cases in Scotland and Germany although further investigation is ongoing.

    Confirmed cases:

    • England - 26
    • Wales - 3
    • Northern Ireland - 1
    • Scotland - 4
    • Republic of Ireland - 5
    • Germany – 15

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  • Posted: October 2nd, 2010 - 8:43pm by Doug Powell

    I know golf is boring. I only play the game when I don’t want to be with my wife. I like my wife, I don’t golf anymore.

    The golf world is all a twitter with the Ryder Cup being held in Newport, Wales. Amy and Sorenne and I were there in January to visit the Powell family tree.

    But in the food safety world, Wales is probably most famous for its terrible food safety failings in 2005.

    Sharon Mills, the mother of 5-year-old Mason Jones, who was tragically killed in a 2005 E. coli outbreak in Wales that sickened 160 school kids, said the U.K. Food Standards Agency is putting the interests of businesses before public safety.

    Abby Alford of the Western Mail reports that Mills comments came as the roll-out of a new food hygiene rating scheme, which will grade the cleanliness of more than 30,000 Welsh food retailers, began Friday.

    Ms Mills, of Deri, near Bargoed, Caerphilly, said: “The FSA’s decision not to base ratings on existing environmental health inspection reports provides a get-out clause to failing restaurants, cafes, shops, pubs and takeaways, as does the decision not to make it mandatory for them to display their rating.”

    Environmental health officers in the 22 local authorities have been told to award the food hygiene ratings from 0 for the worst to five for the best, based on routine inspections carried out after today. Businesses are inspected at six, 12 and 18-month intervals depending on the risk they pose. After their next inspection their rating will be uploaded to a dedicated website www.food.gov.uk/ratings.
    Ms Mills said it would be months before the ratings would be made available to the public.

    An FSA spokeswoman said it was not feasible to launch the scheme with all Welsh food businesses listed from the outset. But she added that within a 12-month period the highest risk categories of food businesses would have been visited at least once and their score ratings would be available.

    Regarding mandatory display of the ratings, she said it would have required a change in legislation, which would have resulted in an “unwelcome delay” in implementing the scheme.

    This is bureaucratic nonsense which the FSA has become famous for, especially its piping hot cooking recommendation.

    Ms Mills said,

    “It was this soft-touch approach which allowed William Tudor to continue trading and which ultimately led to the 2005 outbreak which cost Mason his life.”

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  • Posted: February 24th, 2010 - 9:11pm by Doug Powell

    Maybe it’s time to get back to the family compound in Newport, Wales.

    Health officials in Newport are investigating eight cases of salmonella at the city's Royal Gwent Hospital.

    A hospital spokesman said it was not yet clear whether those suffering from the bacterial infection had caught it in the community or in hospital.

    GPs in the area have been contacted to alert them to the possibility the bug may be present in the community.

    Salmonella is usually associated with eating contaminated foods. The eight people are said to be recovering well.

    Some showed symptoms of the illness when they came into hospital but others did not, the spokesman said.

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