Posted: April 23rd, 2008 - 11:04am by Ben Chapman

Katie Byard at Ohio.com reports this morning that the number of potential norovirus cases linked to a Kent, Ohio Chipotle has grown to 435.  The story also says that Chipotle has established a claims process to reimburse the related medical expenses of those who became ill (good move on their part).
The outbreak also inspired our infosheet this week.  We hope that the infosheet generates discussion amongst food handlers about norovirus outbreaks and what can be done to reduce the risk.

Click here to download the infosheet.

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