Canadian consumers, if you have Maple Leaf deli meats, it's your fault

Posted: August 30th, 2008 - 2:03am by Doug Powell

In possibly the worst – or most incongruent – press release ever written, the Canadian Partnership for Consumer Food Safety Education, the group with the excessively explanatory name, says they have "issued some simple guidelines to reduce the risk of microbial foodborne illnesses. This is of special interest to Canadians in light of recent coverage of listeriosis.”

So for all the money this group gets from government and industry, they can’t be bothered to say, hey, if you’re pregnant or immunocomprimised, you shouldn’t eat this stuff.

Instead,  just more messages funded by taxpayers telling them to feel good about the food they buy.

This is the same group that wanted to use a Mrs. Doubtfire-inspired food safety spokesthingy to reach out to university students, until the trans-generders in Canada got word and forced the campaign to disappear.

Your rating: None
Bookmark and Share

Comments

Laura M says:

I've noticed that most of the advice in Canada seems to be 'avoid' so and so food product if you're immunocompromised or pregnant or are in the risk groups of very old or young.Is the USDA more forceful with their opinions with what to eat or not eat if someone is in the above listed groups?

Posted on September 2nd, 2008 - 2:40pm

Post new comment

The content of this field is kept private and will not be shown publicly.
CAPTCHA
This question is for testing whether you are a human visitor and to prevent automated spam submissions.