Posted: September 9th, 2010 - 3:06pm by Doug Powell

I’ve screwed up. I’ve done time. Maybe not enough, that’s another discussion.

With Peanut Corporation of America CEO Stewart Parnell back in the nut business after killing 9 and sickening 700, there’s a move afoot for stricter penalties for those who knowingly market unsafe food.

BBC News reports that Ramazan Aslan, the former owner of some hole-in0the-wall takeaway in Walse that was the likely source of an E. coli outbreak that sickened four, will face charges in court.

He will face a number of food hygiene offences.

The National Public Health Service for Wales said in 2009 that the Llay Fish Bar, Llay - now operating under new ownership - was the likely source.

Four people, including a three-year-old girl, had the same strain of E.coli after buying food from the premises in July last year.