Gratuitous food porn shot of the day – Xmas eve edition
Posted: December 24th, 2010 - 11:10pm by Doug Powell
Christmas Eve dinner in Manhattan with a couple of Kansas State modern languages graduate students from Senegal (they speak French there).
Oven-roasted French-cut lamb ribs – cooked to 140F but still needed a quick zap in the microwave to bring out the flavor -- with roasted herb-garlic potatoes, Frenchy cheese, whole grain bread and salad.



Comments
Anonymous says:
Posted on December 25th, 2010 - 7:58am
Carl Custer says:
Posted on December 25th, 2010 - 11:23am
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