Sorenne eating breakfast with dad, Sept. 29, 2009, about 7:15 a.m.

Buttermilk pancakes with berries, bacon and fruit

Dry

2 cups buckwheat flour
1tsp. baking powder
½ tsp baking soda
dash salt
 

Wet

1 egg
1 cup buttermilk
vanilla
frozen berries

Mix wet and appropriate amount of dry, heat in frying pan, top with Canadian maple syrup (not that Vermont stuff) serve with bacon, fresh cantaloupe and pineapple.

The dog waits like a parasite every time Sorenne eats; does make cleanup easier.