Mice

  • Posted: July 27th, 2010 - 5:24pm by Doug Powell

    A west London restaurant owner was criticized for an "appalling catalogue of offences" after health inspectors saw a mouse jumping from a bowl of sweet and sour sauce in the kitchen.

    Press Association reports that inspectors visiting the Kam Tong, Hung Tao and Kiasu restaurants in Queensway, Bayswater, found mouse droppings all over the kitchens and cockroach eggs in the dim sum and baskets of prawn crackers.

    One rodent was photographed scampering along a kitchen drainpipe in the Kam Tong restaurant after jumping from a bowl of sweet and sour sauce which was about to be served to customers.

    Owner Ronald Lim, of Barnet, north London, admitted 17 counts of breaching food hygiene regulations at Southwark Crown Court.

    Judge Geoffrey Rivlin QC ordered him to pay fines totaling £30,000, plus £18,131 costs, and handed him an eight-month jail term suspended for two years.

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  • Posted: May 10th, 2010 - 10:03am by Doug Powell

    The KFC double down sandwich may be all the rage among dieters and gluttons, but one outlet in London should pay more attention to food safety practices.

    As a reminder, a U.K. court fined Kentucky Fried Chicken almost STG19,000 on Monday after a cockroach was found eating a chip in one of its busiest branches in Britain.

    The insect was seen on a food dispensing counter near takeaway boxes and tongs used to serve chicken by an environmental health officer in a restaurant in London's West End.

    City of Westminster Magistrates' Court heard that during an inspection at the Leicester Square branch, the officer also saw a mouse, flies and dried chicken blood on the floor.

    The Westminster City Council inspector also said there was no hand wash in dispensers in the food preparation area.

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  • Posted: March 5th, 2010 - 12:19pm by Doug Powell

    KLTV reports that foods held at unsafe temperatures, unsanitary conditions and even a "dying mouse" are just some of the violations found in the latest inspection period by health authorities.

    Six Smith County restaurants were hit with the most serious violations in the latest inspection period by East Texas health departments, including Spring Creek Barbque at 5810 South Broadway in Tyler. Cooked brisket had to be thrown out, chipped plates and a cutting board needed replacing, gaining them a total of 18 demerits.

    At Sonic #4963 at 102 North Northwest Loop 323 in Tyler packages of burger buns were found in women's restroom, there was improper handling of ready-to-eat food, no soap or towels were at the hand washing sink, utensils and a deep fryer had too much grease buildup, and duct tape was in the ice machine. Total demerits? 21.

    The most shocking find was at Taqueria y Restaurant Morelos at 622 North Palace in Tyler. Mouse droppings were found - as well as a dying mouse on sticky trap, employees were seen violating hand washing rules, beef, rice, and cooked intestines were not properly cooled, raw chicken was above beef, raw beef was above cooked beans and no towels were found at the hand washing sink. Total demerits? 26.

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  • Posted: February 26th, 2010 - 2:50pm by Doug Powell

    There’s really nothing like high school cafeteria Jell-O – especially if that Jell-O mix has mouse poop in it or near it.

    That’s exactly what was found as the kitchens at James Buchanan High School and Middle School in Pennsylvania failed the most recent health department inspections, with the state citing mouse droppings near food and other violations.

    Both schools were cited for not having an adequate space for employees to wash their hands. Mouse droppings were found in both locations.

    Justin Flemming, spokesman for the Department of Agriculture, said the droppings were a small amount in a contained area. In the report at the middle school it states open bags of Jell-O mix were "adulterated" by the droppings.

    Tuscarora Business Manager Eric Holtzman said, however, that the mixes were in sealed bags that were contained in a box. Holtzman said the droppings were in the box but were not found in the bags of mix.

    "Mice in the country are a problem," said Gertrude Giorgini, who operated the kitchen for Tuscarora for 23 years before retiring eight years ago.

    Giorgini also questioned the district's decision hiring a food management company, rather than keep food services in house. She said that many management companies won't keep as close of an eye on food safety and cleanliness at a facility as people who are employed by the school district.

    "You never want to be written up by the Board of Health," Giorgini said.
     

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  • Posted: February 17th, 2010 - 5:56am by Doug Powell

    A bakery owner in Adelaide faces a fine of up to $100,000 after being accused of continuing to sell food despite allegations of having rodents and a potentially deadly bacteria in his kitchen.

    Tranh Minh Tran, of Kilburn, yesterday appeared in court charged with failing to comply with 19 conditions of the Australian and New Zealand Food Standard Code at his Woodville bakery.

    The Port Adelaide Magistrates Court heard Tran is also facing charges of aggravated assault and carrying an offensive weapon amid allegations he threatened a Department of Health employee at his bakery last month.

    The job of food inspector can really suck sometimes.

    Adelaide Now reports that in court documents, the Port Adelaide Enfield Council alleges it immediately issued Tran with an order prohibiting him from continuing to sell food, but it was ignored.

    It also alleges the inspectors also found rodent droppings and raw chicken stored at unsafe temperatures. Tran is accused of ignoring demands to employ a pest control company to rid the bakery of the rodents.

    The council also alleges Tran was officially warned four times to clean his kitchen and comply with the food code, but failed to do so.

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  • Posted: December 27th, 2009 - 9:17am by Doug Powell

    Here’s one from east-end Toronto that I missed last week but Coldmud picked up from the CBC (Canadian Broadcasting Corporation – hockey and state-sponsored jazz).

    Amateur photographer Borys Machinkowski's photo (right, exactly as shown) shows a mouse popping out of a space between two trays of pastries sitting in the display case of Bakery On the Go at the Warden Toronto

    Machinkowski. a 20-year-old Centennial College student, said in a blog post that he noticed the rodent while he and some friends were sitting in the coffee shop waiting for another friend to arrive.

    Machinkowski said he pointed out the mouse to the employee working at the coffee shop, but the employee continued to sell food.

    Machinkowski and his friends started telling customers about the mouse and showing them the photo they had taken.

    "Being thoroughly disgusted, we decided to warn everyone who would listen that we just saw a mouse in plain sight and showed them the picture each time. They were grateful they hadn't eaten what they had bought yet."

    Their warnings stopped after a man arrived, and he turned out to be the eatery's manager.

    "Finally, another man came in and we continued our mission to warn people. We told him about the mouse and he said, 'Huh? This is subway station. You see mice sometime. So what?' in an irritated tone. Then we showed him the picture and his face froze. It turned out he was the manager and he promptly told us to get out, but we didn't until they turned off the lights and closed the store for fear they'd continue selling food to people."

    During an inspection by Toronto Public Health on Aug. 27, the bakery was given a conditional pass. Inspectors cited it for failure to protect food from contamination and inadequate temperature controls.

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  • Posted: December 2nd, 2009 - 11:34am by Doug Powell

    Food safety inspectors have confirmed mice droppings and bread for sale, which had been gnawed by rodents, were both found at an Iceland store in west Belfast.

    Belfast City Council staff carried out an inspection of the premises on 19 September, 2008 which uncovered "a number of serious breaches of food hygiene legislation.

    "Officers observed mouse droppings on and under shelving, and bread which was displayed for sale had been gnawed by mice."

    The store was fined £400 plus £66 costs after the inspection.

    In a statement, Iceland Foods Limited claimed it "was not charged for or fined for any pest-related issues".

    But the council said the firm had been fined for "food safety offences."

     

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  • Posted: November 15th, 2009 - 10:51pm by Doug Powell

    Maybe it was the stadium food that somehow lifted the Indianapolis Colts to a stunning come-from-behind 35-34 victory over the New England Patriots in another chapter of the U.S. football rivalry of the decade, Peyton Manning (right) versus Tom Brady (below, left).
     
    After being hammered by local health types, the folks who run the food concessions at Lucas Oil Stadium swooped into town and promised to set things straight. WISH went out to ask some tailgaters to see how confident were about buying food inside the stadium.

    Tailgater Glen Vigar reacted to the news,"(It's) a little scary. I mean it's a brand new building. I wouldn't expect it."

    Vigar said that he wouldn't eat the food there anymore.

    Centerplate said it planned to have 15 of its own food safety inspectors inside the stadium Sunday to make sure conditions are clean.


    24-Hour News 8 had asked to be inside the stadium to see how that was going, but a Centerplate spokesperson denied that request.

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  • Posted: November 10th, 2009 - 12:29pm by Doug Powell

    A worker at Lucas Oil Stadium, home to Peyton Manning and the Indianapolis Colts of the National Football League, told WXIN she’s blowing the whistle on continual food safety issues at the stadium.

    "The pictures are actually showing mice droppings in the food pantry, on the floor, on the shelves, on the counters, there's been some on the carts. I brought these pictures forward because I felt people should know where their food's coming from. It's not safe."


    Fox59 contacted Centerplate, the caterer for the stadium, but they did not respond.

    Centerplate Catering and Lucas Oil Stadium have been cited for food safety violations dating back to 2008. In January 2009, health investigators found dead rodents hadn't been removed from food service areas. In March, investigators found mice feces by coffee urns. In April, a report showed mice running through a Stadium Kitchen. In September, there were violations for improperly storing toxic materials and for "unsafe food" that wasn't being kept cold or hot enough at Lucas Oil.

     

     

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  • Posted: October 30th, 2009 - 7:35am by Doug Powell

    KFC may be dabbling with marketing food safety (see the lid from a bucket of chicken), but marketing has to be backed up with data. And having a lousy restaurant inspection report will turn anyone’s stomach, no matter how many checkmarks are on things.

    Kentucky Fried Chicken (KFC) is being prosecuted after environmental health inspectors reported finding cockroaches, mice and flies at one of its busiest UK restaurants.

    Officials from Westminster Council said that a cockroach scurried across a counter when they visited the fast food outlet in Leicester Square, central London.

    They claimed a mouse was seen running across the floor and flies buzzed around their heads at the Coventry Street premises, Press Association reports.

    In total, KFC faced 13 charges brought under food hygiene regulations following an inspection on August 15 last year. It has pleaded not guilty to all charges.

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