Sudbury

  • Posted: December 14th, 2009 - 5:12pm by Katie Filion

    You can take the girl out of Northern Ontario, but you can’t take the Northern Ontario out of the girl. Since moving to New Zealand I’ve picked up a few Kiwi-isms, but I’ve managed to keep my awful hick accent, and still occasionally read the news for happenings near my hometown.

    Sudbury, home of the OHL (that’s ice hockey) team Sudbury Wolves, has begun posting the results of restaurant inspections online, reports Northern Life Online. The website, www.sdhu.com, launched today, and reports go back to November 1, 2009.

    Stacey Laforest, a manager in the Health Unit’s Environmental Health division, said,

    “Before we had the technology to go online, the public could call us for inspection and enforcement information for restaurants and other food premises. Posting the information on our website makes it more accessible to the public.”

    [F]ood premises in the Sudbury and Manitoulin districts are listed alphabetically by name. Information includes food premises inspection reports, food safety convictions reports, food safety closures reports, an explanation of commonly used terms, and a link to the applicable legislation.

    I took a gander at the website, curious what East Side Mario’s received on its most recent inspection – it hasn’t been inspected since November. Neither have the majority of restaurants in the database, with every one I clicked on returning a blank screen. I’d rather see a card at the door.

    For the Neil Young fans, Helpless (below), because There is a town in Northern Ontario…

     

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  • Posted: January 19th, 2009 - 11:03pm by Doug Powell

    Last month while visiting friends in Sudbury, Ontario, we ate at East Side Mario’s restaurant – I love the unlimited salad and breadsticks. Though I didn’t have any problems with my meal, a patron who ate lunch at the Lasalle boulevard restaurant Dec. 30 did, and voiced a complaint to the Sudbury District Health Unit, according to the Sudbury Star.

    "The patron complained about employees coughing on food, improper employee hand washing and a lack of hot water. A visit by the health inspector the next day didn’t reveal any violations, but it was recommended the restaurant review food education and handling practices with its employees. After a follow-up inspection resulted in a charge for lack of sanitizer in the mechanical glass washer, vice-president of operations at East Side Mario’s decided to close the restaurant. Employees from East Side Mario’s head office were sent in to help the local site return to company standards.

    Though charges for the Lasalle Boulevard restaurant were made public it’s not typical of health and safety infractions in the Sudbury district. Here people must phone and ask about any problems at a restaurant or food store and receive either a verbal or written report about inspection reports, closures and convictions, said Stacey Laforest, manager of the health unit's environmental division.

    There are better ways to communicate restaurant inspection results than simply disclosing information to curious consumers who call in. Many health units in North America are making results available via websites, like the Toronto, Ontario website DineSafe (http://app.toronto.ca/food2/DineSafeMain); or mandatory posting of inspection score cards (in the form of letter, grade, color, or smiley-face schemes) near the entrance of premises. Increasing the availability and display of food safety information will raise overall awareness, and push food establishments to better themselves. The Greater Sudbury district could benefit from such disclosure methods. 
     

    Katie Filion is a soon-to-be graduate student at Kansas State University who currently resides in Doug and Amy's basement.

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