Tommy

  • Posted: November 15th, 2009 - 10:51pm by Doug Powell

    Maybe it was the stadium food that somehow lifted the Indianapolis Colts to a stunning come-from-behind 35-34 victory over the New England Patriots in another chapter of the U.S. football rivalry of the decade, Peyton Manning (right) versus Tom Brady (below, left).
     
    After being hammered by local health types, the folks who run the food concessions at Lucas Oil Stadium swooped into town and promised to set things straight. WISH went out to ask some tailgaters to see how confident were about buying food inside the stadium.

    Tailgater Glen Vigar reacted to the news,"(It's) a little scary. I mean it's a brand new building. I wouldn't expect it."

    Vigar said that he wouldn't eat the food there anymore.

    Centerplate said it planned to have 15 of its own food safety inspectors inside the stadium Sunday to make sure conditions are clean.


    24-Hour News 8 had asked to be inside the stadium to see how that was going, but a Centerplate spokesperson denied that request.

    Your rating: None
    Bookmark and Share
  • Posted: June 26th, 2008 - 7:35am by

    As I've blogged before, I'm interested in the intersection of disparate ideas.

    Today's intersection relates to the good folks at Barf Blog, and the cross-country adventures of a fellow food safety microbiologist.

    Many professional food safety scientist readers of this blog may know Dr. Tom Montville. He's the coauthor of Food Microbiology: An Introduction and co-edited the first two editions of Food Microbiology: Fundamentals and Frontiers.

    But the reasons for this post don't have too much to do with food safety, although they do have a lot to do with food, more specifically food security.  And when I say food security, I don't mean defending the food supply against bioterrorism, although this is also one of Dr. Montville’s research interests.  No, when I say food security, I mean it in the original sense, "availability of food and one's access to it".

    Tom, you see, has managed to combine two of his passions: food, and riding his bicycle.  He is currently riding his bicycle across the county (west coast to east coast) to raise funds for Elijah's Promise, which began as a small soup kitchen and has since become a multi-service agency that moves people out of poverty.

    And (here’s the intersection) he's about to pass within 30 miles of Manhattan, Kansas!

    I find his efforts very inspiring, and I hope you will too.  Check out his blog to learn more.
    Your rating: None
    Bookmark and Share
    Raw Food  |  0 Comments
    Montville, Security, Tommy
  • Posted: November 7th, 2007 - 8:23pm by Ben Chapman

    ESPN reports that The International Tennis Federation is investigating allegations that 13th ranked, US Open quarter finalist Tommy Haas was poisoned before Germany's Davis Cup match against Russia.

    The report says that Haas was forced out of a match with what appeared to be a stomach virus (sounds like noro?) on September 23.  Germany's opponent Russia went on to win the semifinal series and reach the Davis Cup final.

    German teammate Alexander Waske said he was told by a Russian who manages numerous athletes that it was poisoning, not a virus.

    Haas was quoted as saying "I was the only one ever to order dessert or a Latte macchiato after dinner. If all this is true, since no one else got sick, that must have been when it happened."
    Your rating: None
    Bookmark and Share